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Kalter Gustave

This is a decadent German chocolate “fudge” and biscuit layered dessert, with a subtle coffee hint.  Whatever the occasion, this is unique and beautiful to serve to guests.

French Toast Casserole

This French Toast Casserole is a sure hit for special family breakfasts, and the sweet blend of syrup and spices will keep them asking for more. Since this dish is put together and refrigerated overnight - it's an easy way to feed a crowd. 

Farmhouse Breakfast

This recipe is easy to prepare, super hearty and delicious for breakfast or dinner. Serve with fresh salsa for a tasty compliment to the creamy egg filling. To serve as a terrific dinner, add a crisp side salad, whole grain bread and a glass of milk – how simple is that?

Morning Life Saver

Enjoy this layered egg casserole, also known as a strata, at Christmas as well as other times during the year. This make-ahead recipe is quick, easy and delicious, and it simplifies brunch preparation, especially on Christmas morning.

Egg Salad Variations

Egg salad is a long-time essential for the picnic basket - who can resist the delicious temptation of eggs, mayonnaise and celery?  Have you ever thought of adding chillis or avocado...or even pickles and bacon? These new flavour combinations are sure to re-kindle your love for an old favourite.

Egg Salad Creatures

Take the traditional recipe for egg salad and add some imagination by creating Egg Salad Creatures. Kids and ‘kids at heart’ will love making silly creatures or faces using a mound of egg salad and a little imagination.

Egg Nog Tart

This dessert brings you the festive flavour of eggnog in the form of a tart.  The pat-in, cookie-like pastry, is easy for novice bakers, yet brings a professional touch.  If your December is busy, you can easily make this treat a couple days ahead and refrigerate.  Serve with whipped cream, flavoured with a hint of nutmeg for a special touch.

Parmesan Custard with Spinach & Roasted Red Pepper

These individual layered custard cups with spinach and roasted red peppers are the perfect fit for any holiday menu with their festive colours and simple elegance.  By layering custard in clear glass ramekin cups, the colours shine through like holiday candles.  This easy appetizer or light dinner can be made ahead for entertaining.  When buying your jar of roasted red peppers, ensure they are packed in water, not oil or vinegar.