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Chocolate Banana Bread

Whole wheat flour, wheat germ, flax seed, eggs and bananas boost the nutrition in an all-time favourite treat. This moist banana bread is a good chocolate treat and perfect when you seem to have ripe bananas and eggs on hand. The hardest part is waiting for it to cool.

Vanilla Chiffon Cake

Don’t let the name fool you; this Vanilla Chiffon Cake is an easy-to-make dessert with the show stopping looks you’ve been searching for to make your springtime table setting “eggs-quisite.” It’s a traditional light and airy cake that is truly a feast for the eyes while remaining light on the stomach.

Classic Devilled Eggs

These light and creamy eggs are sure to disappear first on a buffet table. Personalize the eggs with one of the suggested toppers or create your own family favourite. For "devillish" eggs, add your favourite hot sauce to the yolk mixture.

Chocolate Cake

This chocolate cake is eggs-tra easy to put together and can be baked in a rectangular pan or two round pans to make a layer cake. Serve dusted with icing sugar or drizzled with caramel sauce.   

Breakfast Flatbread

With a bit of planning and organization you can eat delicious, hearty meals, even in the woods! These breakfast flatbreads are made using store-bought pizza dough and are simply cooked on a grill over a fire. Very easy to make, and a fun way to give your family energy to play all day - these easy treats give ‘roughing it’ a new meaning!

Banana Blueberry Waffles

The best way to start the day is with a good nutritious breakfast and you can’t get much more fun in the morning than with waffles. This recipe can easily be made in a big batch, days ahead and frozen. During busy Monday to Friday mornings, just pop frozen homemade waffles in the toaster for a grab and go breakfast for the kids.

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Egg Farmers of Ontario (EFO) have a new way for you to get the latest and greatest egg recipes! Starting in October. EFO will be sending a monthly newsletter with recipes, egg tricks and more! As a subscriber you will have an exclusive early access look at new recipes before they're available anywhere else!

Sign up for the new Eggs & Bakin' monthly newsletter before October 1, 2016 for your chance to win 1 of FIVE $100 prize packs from EFO.