How to Make the perfect scrambled eggs
Jul 31, 2011
Perfect Scrambled Eggs It's important to follow visual cues, as pan thickness will affect cooking times. If using an electric stove, heat one burner on low heat and a second on medium-high heat; mov…
Read Post >Berry Breakfast Puff
Jul 28, 2011
Berry Breakfast Puff Here's a entertaining recipe that would be fun to serve for breakfast or brunch this long weekend - or any weekend! A favourite recipe of Ontario egg farmers Bill and Linda Lam…
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Cobb Salad
Jul 26, 2011
Cobb Salad The invention of the Cobb Salad is generally attributed to Robert Howard Cobb who co-owned The Brown Derby restaurant in Los Angeles. The year was 1937. The story goes that Cobb create…
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Strawberry Pavlova
Jul 10, 2011
Today I'm sharing a link to a truly delicious recipe for Strawberry Pavlova. The recipe is courtesy of Teeswater egg farmers Peter and Adriana Van Zeeland. I've enjoyed this dessert a few times alread…
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Cooking eggs for breakfast for a crowd
Jun 29, 2011
Want to make sunny side up eggs for a crowd without having to hire a short order cook? Here's how. Preheat the oven to 350°F. While the oven is preheating, place a large baking sheet or two in the o…
Read Post >Citrus Raisin Strata
Jun 22, 2011
On a recent trip to New York to visit my sister, she served this winning egg dish for breakfast one morning. It was so worth waking up to! Margaret's Citrus Raisin Strata The strata, made of rai…
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Eggs on the Barbecue
Jun 17, 2011
It's a hot day. You want to keep the house cool and not have to turn on the oven to put a meal on the table. Or perhaps everyone else in the family is outside soaking up the sun, and you want to be ou…
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Turkey and Cheese Quiche Recipe
Jun 12, 2011
Eggs and dairy foods such as cheese, milk and cream just naturally pair well. Home economist and cookbook author Emily Richards has been on a media tour for www.anydaymagic.ca promoting the goodness…
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Its spring! The perfect time to try these eggs and ...
Jun 3, 2011
If you love asparagus, take full advantage of the local Ontario variety while it's in season. In my last post I shared an Impossibly Easy Ham and Asparagus Pie. Here are a couple more asparagus and e…
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