Getting on the Same Page - The Importance of Break ...
Apr 28, 2010
I've talked to a few people lately who don't eat breakfast. Typically the reasons given are "no time" or "no appetite first thing in the morning". Eating breakfast is rather like starting out on a t…
Read Post >Maple Syrup Fried Eggs
Apr 25, 2010
Sure, Maple Syrup Fried Eggs sounds a little unusual, and you might be questioning this combination of sweet and not-sweet, but don't knock the idea 'til you've tried it. Once you've tried it, I bet y…
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Cauliflower Ham & Parmesan Frittata Recipe
Apr 20, 2010
I recently picked up this recipe card at one of my local grocery stores (Real Canadian Superstore). It was hanging on a display board near the entrance to the store along with other recipes and some m…
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Here's Why Your Omega-3 Eggs May Smell Fishy
Apr 9, 2010
Occasionally, we get asked why omega-3 eggs sometimes taste or smell a little fishy. We've compiled a guide with everything you need to know about omega-3 eggs. FAQ What are omega-3 eggs Omega-3 eg…
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Fact or Fiction: Real Men Don't Eat Quiche
Mar 11, 2010
There seems to be an aura of mystique about quiche. It puzzles me a little because essentially quiche is just an egg custard cooked in a pie crust. I think the hesitation …
Read Post >Do Eggs Need to be at Room Temperature for Cooking ...
Jan 29, 2010
A question we get a lot is: Do eggs need to be at room temperature if you want to fry or scramble them? No, you can use eggs right out of the fridge for frying and scrambling as well as soft- or hard…
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Penne with Broccoli and Tomatoes
Jan 23, 2010
At only 8 g fat per serving, this pasta dish gets a nutritional boost from eggs and veggies! Penne with Broccoli and Tomatoes Makes 4 servings Ingredients: 3 cups (750 mL) uncooked penne pasta …
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Fried egg sandwich - Just Like Mom Used to Make
Jan 20, 2010
Ever get a craving for a fried egg sandwich? I often do - and it's not just because I work for Egg Farmers of Ontario!! :) A fried egg sandwich just tastes really good, and there's something about …
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White Sauce for Waffles
Jan 2, 2010
White Sauce for waffles My husband grew up eating homemade waffles served with a custard sauce he called White Sauce. Lucky for him, we received a waffle maker as a wedding gift, and early on in…
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