Whether it's a baked sweet potato topped with sunny side up eggs, or an Asian stir-fry topped with a fried egg, veggies and eggs are delivious together. You'll love these 5 must try egg and veggie pairings!
Need a grab and go snack? Keep hard-cooked eggs in the fridge (shell on, they last for a week in the fridge) and fresh cut up veggies. Get more great veggie-egg pairing ideas.
Sautéed mushrooms over cream cheese, crisp veggies on crunchy whole-grain toast – what’s not to love about this simple supper? For a bigger nutritional boost, use goat or ricotta cheese instead of cream cheese.
A frittata is like a quiche without the crust. When it's loaded with veggies, it's a nutrient-rich meal that gets two thumbs up from dietitians.
Eggs and veggies are meant to be together! Make this campfire-style recipe at home by simply sautéing the veggies in a skillet until tender-crisp. Try it tonight!
An easy-to-make Bliss Bowl is fast and healthy. Prep the veggies and grains on the weekend, then simply top with two soft-cooked eggs for a quick and easy weekday meal. In this video, Carol shares how eggs give veggies a nutrition boost.